• PHONE. 08 6162 9412
  • SHOP 4, 160 HAMPDEN RD, NEDLANDS WA 6009
Croissant
$4.00
Almond Croissant
$6.00
Chocolate Croissant
$5.00
Ham & Cheese Croissant
$6.00
Snail
$5.00
Danish
$5.00
Apricot, Cherry or Mixed Fruits
Brioche
$4.00
Brioche Large
$15.00
Orders only
Kringle
$15.00
Orders only
Mini Palmiers (bag)
$7.50
Madeleines – bag
$7.50
Bag of 5 Madeleines. Orange flavoured
Pithiviers Large (order)
$28.00
Orders only
Fruit Tart
$30.00-42.00
8" (serves 6 - 8) 10"(serve 10-12) Light creme patissiere on a buttery shortbread base topped with a mix of fresh fruits
Strawberry Tart
$30.00-42.00
8" (serves 6 - 8) 10"(serve 10-12) Light creme patissiere on a buttery shortbread base topped with fresh strawberries
Forestière Tart
$30.00-42.00
8" (serves 6 - 8) 10" (serves 10-12) Light creme patissiere on a buttery shortbread base topped with a mix berries
Lemon Tart
$30.00-42.00
8" (serves 6 - 8) 10" (serves 10-12) Our tangy lemon curd on buttery shortbread pasty base
Pear & Almond Tart
$30.00-42.00
8" (serves 6 - 8) 10" (serves 10-12) Baked Almond and pear tart on a shortbread pastry base
Apricot Tart & Almond Tart
$30.00-42.00
8" (serves 6 - 8) 10" (serves 10-12) Baked Almond and apricot tart on a shortbread pastry base
Almond Tart
$30.00-42.00
8" (serves 6 - 8) 10" (serves 10-12) Baked Almond tart on a shortbread pastry base
Almond & Berry Tart
$30.00-42.00
8" (serves 6 - 8) 10" (serves 10-12) Baked Almond and berry tart on a shortbread pastry base
Chocolate Ganache Tart
$30.00-42.00
8" (serves 6 - 8) 10" (serves 10-12)
Tropezienne
$30.00
8" (serves 6 - 8). Orders only Large round brioche filled with light creme patissiere and dressed with roasted almond flakes.
Croquembouche
$3.20 per choux
Per choux - Minimum 10 choux. Orders only Traditional Grand Marnier flavoured Creme patissiere filled choux, put together in the shape of a cone with toffee, on a shortbread biscuit base. Other custard flavours available.
Black Forest Cake
$62.50 (10 large serves)
Layers of chocolate sponge moistened with Kirsch syrup, dark cherries, chantilly cream, finished with maraschino cherries and dark chocolate shavings. more sizes available
Lemon Meringue Layered Cake
$62.50 (10 large serves)
Lemon curd and Vanilla Bavaroise mousse in between layers of vanilla sponge, moistened with lemon liquor syrup, Finished with toasted Italian meringue. 8" cake $62.50 (10 generous serves) - more sizes available
Coffee & Hazelnut Layered Cake
$62.50 (10 large serves)
Hazelnut Joconde sponge, infused with coffee liquor syrup, coffee mousseline cream, roasted hazelnuts. more sizes available
Chocolate & Raspberry Mousse Cake
$67.50 (10 large serves)
Dark chocolate mousse and tangy raspberry coulis in between layers of chocolate sponge moistened with raspberry liquor syrup, finished with chocolate mirror glaze. more sizes available
Fraisier Cake
$62.50 (10 large serves)
Layers of Almond & pistachio Joconde sponge, Grand Marnier syrup, strawberry coulis, Fresh strawberries, Diplomate cream (light custard), roasted almonds more sizes available - Mixed Fruit version FRUITIER available (strawberries, kiwi fruit and apricots in syrup).
Charlotte Cake – Chocolate & Pear
$67.50 (10 - 12 large serves)
Ladyfingers sponge biscuits, chocolate bavaroise mousse, poached pears, Poire Williams liquor syrup, finished with chocolate shavings more sizes available
Charlotte Cake – Strawberry
$67.50 (10 - 12 large serves)
Ladyfingers sponge biscuits, vanilla bavaroise mousse, fresh strawberries, strawberry coulis, Kirsh liquor syrup, finished with fresh strawberries and white chocolate shavings - more sizes available
Eclair
$5.00
Chocolate or coffee
Vanilla Slice
$6.00
Petit Fours
$3.00
Strawberry tart, fruit tart, lemon tart, mixed berry tart, chocolate ganache tart, custard filled choux (chocolate, coffee, Grand Marnier), Mille-Feuilles
Macaron (GF)
$3.00
Fruit Tart
$6.50
Strawberry Tart
$6.50
Forrestier Tart
$6.50
Lemon Tart
$6.50
Friand
$5.00
Raspberry, blueberry or chocolate & hazelnut
Quiche
$6.00
Lorraine, spinach & fetta (v), ratatouille (v), pumpkin & fetta (v), smoked salmon
Large Quiche 8″
$30.00
(serves 6 -8). Orders only
Extra Large Quiche 10″
$42.00
(serves 10 - 12). Orders only
Sausage Roll
$6.00
Spinach & Fetta Roll (V)
$6.00
Baguette
$4.00
Vienna Loaf
$4.00
Square Loaf
$6.00
Dinner Roll
$0.80
Orders only
Baguette Sandwich Roll
$1.20
Bread Roll Knot – Poppy or sesame seeds
$1.50
Orders only
Cheese Knot Roll
$1.80
Orders only